Restauracja Qrudo

Our Menu

Starters

BEEF TARTARE IN SMOKE

marinated chanterelles / chive mayonnaise / onion and pumpernickel crunchmarinated wild mushrooms / chive mayonnaise / onion and pumpernickel crunch

64 zł

SHRIMPS MARINATED IN LEMONGRASS

roasted pepper mousse / caviar / pickled ginger with lime

47 zł

BURRATA

tomato, garlic and basil jam / toasted seeds / blackberry gel / pumpkin seed oil

39 zł

CARAMELIZED BABY CARROTS

bean cream / tahini / roasted vegetable oil / cashews / black sesame / fresh coriander – VEGE

38 zł

BALTIC GREEN HERRING

kohlrabi / sour cream / radish / spring onion oil

45 zł

ROST BEEF ROASTED

wheat toast / truffle mayonnaise / pickled radishes

45 zł

DUMPLINGS WITH CONFIT DUCK

caramelized shallot jam in Porto with currants / aged cheese

39 zł

QRUDO SALAD

baby lettuce / goat cheese / zucchini / asparagus / strawberries / rhubarb vinaigrette

52 zł

YOUNG ASPARAGUS

baby lettuce / cured ham / poached egg / bread crumble / hollandaise sauce

42 zł

CREAMY CRAYFISH SOUP

Parisian-style crouton with crayfish butter / crayfish tails / crème fraîche

39 zł

SOUR RYE SOUP WITH RABBIT

pulled rabbit / egg / chorizo / marjoram purée / saffron

37 zł

Main Courses

DUCK BREAST

sweet potato purée with citrus and red pepper / wild broccolini / cherry reduction

94 zł

SUPRÊME DE VOLAILLE

Gorgonzola / creamy potatoes purée / green peas / caramelised carrot / panko

66 zł

BRAISED LAMB FROM „PODHALE”

potato dumplings with confit garlic / braised spinach / mint tzatziki / rich jus

94 zł

VEAL ESCALOPES

spätzle with gremolata / braised spinach / cider / lemon emulsion

119 zł

BEEF WELLINGTON

mushrooms / asparagus / puff pastry / demi glace

219 zł

BEEF TONGUE

hot Gorgonzola / potatoes purée / pickled beetroot / beef gravey

82 zł

DUMPLINGS WITH SMOKED CURD CHEESE

fried chanterelles / wild garlic pesto

64 zł

BEETROOT GNOCCHI WITH MASCARPONE AND NUTS

beet greens / Gorgonzola foam / caramelised cashews

68 zł

TAGLIATELLE WITH BABY SPINACH
chilli / dried tomatoes / garlic / olive oil – VEGE

74 zł

CREAMY RISOTTO WITH GREEN PEAS

sugar snap peas / young zucchini / asparagus / broad beans / parsley crisp

62 zł

TAGLIOLINI WITH SEAFOOD

octopus / mussels / squid / prawns / tomato concassé / garlic / parsley

84 zł

CATCH OF THE DAY

potato rösti / caviar / marinated zucchini / peppermint beurre blanc

119 zł

Desserts

KING CASIMIR’S “WUZETKA” CHOCOLATE CAKE

whipped cream filling / Benedictine cherries

38 zł

BUTTERMILK FOAM

artisanal vanilla ice cream / pişmaniye / blueberry coulis

38 zł

WHITE CHOCOLATE AND GOAT CHEESE DELICACY

rhubarb glaze / meringue / forest berries

38 zł

Our Recommendations

4N0A1302
QRUDO SALAD

baby lettuce / goat cheese / zucchini / asparagus / strawberries / rhubarb vinaigrette

52 zł

4N0A2373
SUPRÊME DE VOLAILLE

Gorgonzola / creamy mashed potatoes / green peas / caramelized carrot / fenugreek / panko

66 zł

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BEEF WELLINGTON

mushrooms / asparagus / puff pastry / demi glace

219 zł

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